Turmeric Oil

Turmeric is native to India and southern Asia where it is extensively cultivated. Best non for its bright yellow color and spicy taste to lovers of Indian food, its medicinal value is not so well non. However, recent research has confirmed the effects traditionally associated in ancient practices in the treatment of digestive and liver problems. The herb has also been shown to inhibit blood-clotting, relieve inflammatory conditions and help lower cholesterol levels.